26cm Round Cast Iron Iron Plate, Approximately 5mm Thick, Perfect for Okonomiyaki, Yakiniku, Steak, Yakisoba, and Monjayaki. Compatible with Gas and I

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1. KEY FEATURES: - This is a solid iron plate made of cast iron with a thickness of 5mm.High-temperature heating locks in the flavor and makes your usual dishes even more delicious!One of the charms of cast iron is that it will gradually become familiar to you as you take good care of it and use it. - Crispy on the outside and juicy on the inside!You can enjoy a variety of dishes such as okonomiyaki, yakiniku, steak, yakisoba, and monjayaki!Wipe off the water, apply a thin layer of oil, and use over low to medium heat. - Size: Width 33 (including handle) x Depth 26 x Height 3 x Thickness 0.5 cm Weight: Approx. 1.9 kg (Please note that it is heavy) Material: Iron casting Country of manufacture: China - Note ●When you first use it, the oil will not spread, so food may burn. After using it 2 or 3 times, it will become less likely to burn.●Please use the gas fire on medium or low heat. - ●Do not subject the device to sudden changes in temperature, such as by pouring cold water onto the heated device.Doing so may cause deformation or cracking.●Do not store food with food inside the device.Food may become discolored or rusty.

2. PRODUCT DESCRIPTION: The plate is made of cast iron and retains heat well, so you can enjoy authentic okonomiyaki and yakiniku dishes.It's thick and heats up gently, with little uneven heating!Convenient to use on gas fires and IH.The more you use it, the more oil will absorb into it, which is unique to cast iron, and it will become less likely to seize.

3. PRODUCT DIMENSIONS & WEIGHT: - Weight: 2.06 kg - Dimensions: 27.9 x 27.6 x 3.5 cm

4. SPECIFICATIONS: