Im healing green tea catechin powder inositol tannin theanine polyphenol rutin
what is Catechin (C15H1406)?
The slightly bitter taste you feel when drinking green tea is due to catechins.
It is a component of what is called tannin or polyphenol. It is derived from tea and is included in white tea, green tea, black tea, and oolong tea, but in the case of black tea or oolong tea, more than half of the catechin is reduced during the fermentation process. The main catechins include epigallocatechin gallate, epigallocatechin, epicatechin gallate, and epicatechin, and are beneficial to health.
POINT 01
World's leading green tea producer
high quality green tea
At the world-renowned green tea producing area, I'm Healing Tea Garden Own cultivation
Use high-quality green tea that you can take care of!
POINT 02
For deep, rich flavor and nutrition.
100% green tea extract powder
Green tea extract powder that captures the true flavor of green tea by extracting it only with water without adding dextrin
POINT 03 Green superfood packed in one pack!
The rich nutrition of green tea catechins
Green tea is packed with various nutrients, including catechin, theanine, minerals, and segisenol!
Contents
0.4gx50 packs (20g)
Raw materials and content
100% green tea extract powder (from Zhejiang, China)
Recommended intake and method of intake
Precautions when taking
Take 1 packet once a day mixed in a beverage or with plenty of water.
① This product may have different reactions depending on the user’s physical condition.
② If you have allergies, please check the ingredients before deciding whether to consume them
③ Please do not consume products past their expiration date.
④ Please be careful when opening or consuming the product as you may be injured by the packaging material.
Storage precautions
① Avoid direct sunlight and store in a cool, dry place.
② Keep out of reach of children.
③ To avoid incorrect consumption and to protect and maintain quality, do not put it in another container.
④ Consume immediately after opening as there is a risk of spoilage.
made in Korea
