Makaibari Tea Treasures Springtime Bloom 25 Tea Bags (50 gm) First Flush Black Tea Bags | USDA Organic Certified Darjeeling Black Tea | Single Estate Loose Leaf Tea | 25 Cups
100% PURE DARJEELING TEA : A small-batch loose leaf black tea which is harvested during the first spring harvest in March-April right after the leaves come alive after the dormancy of winters. This tea is produced at dawn after a short wither. and perfectly processed by experienced tea makers to bring forth an amber colour cup of a typical muscatel flavory Darjeeling Black Tea. Freshly emergent fine teas that come from climbing temperatures after a long winter from November to March.
TASTING NOTES : Liquor in the cup reveals a light, bright yellow hue with a strong shade of green, emanating from the centre of the cup. The first sip offers a smooth delicate feel with a hint of peach. The follow note is led by a sharp, brief bout of astringency. Followed by sublime floral notes of a delicate rose permeating the entire palate.
TOP NOTE : Peach | HERAT NOTE : Fruity & floral note | BASE NOTE : Subtle green tea overtone
USDA CERTIFIED ORGANIC TEA : Makaibari Tea Estates is free from pesticides, toxins and chemicals. Tea here is treated as a herb, one of the many medicines provided by the surrounding forests. The mulch used is completely natural, formulated with what is available at the estate, to not upset the delicate balance of the permaculture system.
DEMETER AND FAIR TRADE CERTIFIED: One of the first tea estates in the world to get demeter certification that is given for biodynamic practices observed at the estate, Makaibari is Certified Biodynamic since 1988. This implies that the estate uses practices that are healthy for the soil and the garden, no harmful pesticides or chemicals that leech into the pristine soil or harm the flora, fauna at the estate, are ever used.
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