High-quality boneless knives, kitchen chef's Japanese kitchen knives, butchers' knives for slaughtering pigs, cattle and sheep

Welcome to my store. I hope you have a pleasant shopping experience.High-concerned chemical : None Blade Angle : ≤ 60 ° Handle Length : 12cm Blade Length : 14.5cm Sharp Blade : Yes Handle Material : Plastic Blade Material : Stainless steel Lock : No Feature : Eco-Friendly,Stocked Material : Stainless steel Knife Type : Boning Knives Origin : Mainland China Type : Knives