Cook Do Sichuan-style Twice-cooked Pork 80g5 pieces

Product Introduction This "Sichuan-style Twice-Cooked Pork" is a base made with rich selected doubanjiang and fermented black beans, enhanced with the refreshing spiciness and aroma of Sichuan pepper. The refreshing scent of Sichuan pepper stimulates the appetite and pairs well with rice. When stir-frying cabbage, cooking in two batches results in crisp cabbage. Usage Please follow the cooking instructions on the back of the package. Calories: 36kcal per serving (23g) Ingredients: Doubanjiang, sugar, fermented black beans, soybean miso, chili paste, garlic, soybean oil, salt, fermented seasoning, Sichuan pepper, starch, seasoning (amino acids), thickening agents (modified starch, xanthan), caramel color, acidity regulator (contains wheat as part of the ingredients) Product Size (Height x Depth x Width): 155mm x 120mm x 80mm